Pineapple Clove Glazed Bacon
Ingredients
1/4 cup honey
2 tbs dark rum (or bourbon)
1 tbs Autumn Equinox Pineapple
Clove bitters
pinch of fresh pepper
1 package uncooked bacon strips
Instructions
Place raw bacon on parchment lined baking sheet and bake @ 350 for 15 minutes, flipping bacon over once
Meanwhile, add honey, rum, bitters, and pepper to pot on med low heat and whisk all together until warm & combined (about 5 minutes)
After bacon is cooked remove from oven and pat excess fat off - add to new parchment lined sheet & brush with glaze bake for 3 minutes then turn over, glaze the other side and bake for an additional 3 minutes
Serve immediately